At the heart of Pachamama Catering is a commitment to creating beautiful, delicious, and wholesome food that brings people together. As a trusted Central Coast caterer that has been operating for over 12 years, we focus on delivering stress-free catering packages that allow you to fully enjoy your event.

Our style is abundant, vibrant, and designed to be Instagram-worthy, while still feeling grounded, nourishing, and real. We pride ourselves on being a small, female-owned catering business that supports local farmers, seasonal produce, and sustainable practices.

We’re known for being a Central Coast catering team that truly cares, especially when it comes to dietary needs. Every guest is considered, with thoughtful menu options so no one feels left out.

From private chef experiences and full kitchen takeovers to weddings, retreats, and paella or pizza catering, we offer flexible options including staffing, service, and complete event support, making your experience seamless from start to finish.

We offer Central Coast catering for a wide range of gatherings, including weddings, parties, retreats, cooking classes, private celebrations, corporate events, celebration of life events, and intimate dinners. As a flexible Central Coast caterer, we cater everything from small gatherings to large-scale events (300 + guests).

We also provide drop-off catering, full-service event catering, and private chef experiences in your home. Whether you’re after wedding catering, paella catering, pizza catering, or a nourishing retreat feast, we create food that brings people together.

Yes, we proudly cater for all dietary requirements, including vegetarian, vegan, gluten-free, dairy-free, and other specific needs.

We believe everyone should feel welcomed and included at the table. Our menus are thoughtfully designed so all guests can share in the same experience, with carefully adapted versions of dishes to ensure no one misses out.

We also offer fully vegan catering and gluten-free catering menus, creating food that is just as beautiful, delicious, and abundant for every guest.

There’s no strict minimum booking. We regularly provide Central Coast catering for small, intimate gatherings from 4–6 guests, as well as larger events.

Get in touch with your event details and we’ll let you know what’s possible.

Absolutely. Creating custom menus is a big part of what we love at Pachamama Catering.

We take the time to design menus that feel personal to you, whether that’s weaving in your favourite dishes, family traditions, or flavours that bring back special memories. Food has a beautiful way of telling a story, and we love helping you share yours.

Each menu is thoughtfully created around your event, the season, and your vision, whether that’s shared feasting tables, grazing spreads, plated meals, or interactive experiences like cooking classes, paella catering, or pizza catering.

We’re passionate about using seasonal produce and supporting local farmers and growers on the Central Coast, creating food that feels abundant, meaningful, and deeply connected to place.

Yes. At Pachamama Catering, we focus on fresh, seasonal, and high-quality ingredients.

We proudly support local farmer's, bakers, and permaculture communities across the Central Coast, creating menus that reflect the seasons and the land.

Yes. We provide Central Coast catering, as well as catering across the Hunter Valley, Sydney, Newcastle and throughout NSW.

We regularly travel for retreats, weddings, and special events. Travel fees apply outside our local Central Coast area.

Yes. We offer full-service Central Coast catering, including experienced chefs and service staff for setup, service, and pack-down.

Our core team is included in our per-head pricing, so you won’t encounter any hidden or unexpected fees. If additional staff are needed for larger events or services beyond standard food service, this will always be discussed and agreed upon with you in advance.

We offer a range of optional add-ons to make your event seamless and beautifully styled. These include plates and cutlery (with all serving ware already included), tablecloths and fabric napkins (with disposable/ compostable napkins included as standard), and simple floral arrangements or styling touches.

If you’re looking for a more complete experience, we can also assist with things like glassware hire, table styling, menu printing, or coordinating with other local suppliers, so everything feels cohesive and effortless on the day.

To book your Pachamama Catering event, simply fill out our enquiry form or contact us with your event details (date, location, and number of guests).

You’ll speak directly with Ali, the owner of Pachamama Catering, who will design a menu tailored to your event.

To secure your date, a 30% deposit is required. Guest numbers can be adjusted prior to your final invoice, which is issued 1–2 weeks before your event. Final payment is required before the event date.

We accept bank transfer, and can arrange credit card or cash payments if needed.